Samosa (4 PCS)
Homemade savoury pastries filled with potatoes, peas & exotic herbs served with Mint chutney.
Onion Bhaji (6 PCS)
Slices of onions coated in lightly spiced chickpea & corn flour, deep-fried, served with mint chutney
Hara Bhara Kebab (4 PCS)
Pan-Fried Patties of spinach, potatoes, cornflour & cottage cheese mixed with authentic spices and fenugreek leaves.
Paneer Pakora (6 PCS)
Cottage cheese slices dipped into chickpea batter with mild spices and fried golden
Paneer Tikka (6 PCS)
Ricotta cheese slices marinated in yogurt along with spices and cooked in a clay oven with fresh onion and capsicums.
Chilli Paneer
Ricotta cheese slices marinated in yogurt along with spices and cooked in a clay oven with fresh onion and capsicums.
Vege Manchurian
Assorted vegetable dumplings, mixed with delicious Manchurian sauce.
CHICKEN 65 (6 PCS)
Deep-fried chicken pieces on the bones coated in chef’s special batter with special spices.
Chicken Reshmi Kebab (4pcs)
Chicken minced with cheese, coriander, and chef’s special spices. Chargrilled to perfection in tandoori oven
CHICKEN TIKKA (6 PCS)
Boneless chicken pieces marinated in spices and yogurt and roasted in traditional charcoal tandoor.
CHICKEN MALAI TIKKA (6 PCS)
Boneless chicken thighs marinated in creamy sauce with spices & cooked in tandoori oven.
TANDOORI CHICKEN - Half
Most popular marinated chicken with spices and yogurt, cooked to perfection in a traditional charcoal tandoor.
TANDOORI Chicken - Full
Most popular marinated chicken with spices and yogurt, cooked to perfection in a traditional charcoal tandoor.
LAMB SHEEK KEBAB (4 PCS)
Spiced lamb mince marinated with chef’s special skewered and cooked in the traditional charcoal tandoor.
FISH AMRITSARI (6 PCS)
Mouth-watering crispy deep-fried Basa fillets dusted with chef’s special spices.
FISH TIKKA (6PCS)
King fish fillets with yogurt and authentic spices marinated and cooked in a tandoor oven. Served with mint and coriander chutney.
TANDOORI PRAWNS (6PCS)
Lightly marinated prawns, skewered & cooked in a traditional tandoor oven. Served with salad and mint chutney.
Chilli Chicken
Indo-Chinese style stir-fried chicken cooked with onions, capsicums, chilli and garlic sauce.
Chicken Manchurian
Indo-Chinese stir-fried chicken cooked with onions, capsicums, chilli and Manchurian sauce.
Chilli Calamari
Crispy fried calamari tossed with onions, capsicum and the Chef’s special spices.
Crumbed Calamari
Crumbed calamari with lime and coriander dipping sauce.
VEGETARIAN PLATTERS (2 PCS EACH)
Veg samosa, onion bhaji, hara bhara kebab & paneer tikka served with mint and tamarind chutney.
NON-VEGETARIAN PLATTERS (2 PCS EACH)
Lamb sheek kebab, chicken tikka, chicken reshmi kebab. Fish Amritsari served with mint and tamarind chutney.
MIXED PLATTERS (2 PCS EACH)
Combination of Lamb sheek kebab, chicken tikka, samosa & onion bhaji served with mint and tamarind chutney.
Butter Chicken (Mild-Medium)
Tandoori chicken thighs simmered in a creamy sauce with ground tomatoes, cashews nut & authentic spices with fresh herbs.
Chicken Tikka Masala (Medium)
Tender chicken thigh fillets cooked with capsicums and onions in a tomato base sauce
Chicken Kashmiri (Mild-Sweet)
Chicken cooked with mild to sweet creamy sauce with shredded coconut, mixed dried fruits and cashew nuts finished with cream.
Chicken Korma (Mild-Medium)
Mughlai chicken dish cooked with mild creamy almonds, shredded coconut sauce with subtle spices and garnished with cream..
Chicken Mughlai Handi (Medium)
Diced Chicken cooked in a traditional Pakistani style with almond, cashew nut, sesame seed, tomatoes, green chillies and lemon juice seasoning with fresh coriander leaves.
Chicken Achari (Medium - Hot)
Pakistani delight - Boneless chicken thigh cooked with pickle spices, green chilli, pepper and yogurt sauce.
Chicken Karahi (Medium - Hot)
Famous Pakistani chicken dish cooked with onions, tomato, ginger, green chilli, yoghurt and fresh coriander.
Chicken Saag (Mild-Medium)
Boneless chicken thigh fillets cooked with spinach and authentic spices, finished with fresh cream.
Chicken Vindaloo (Hot - Very Hot)
Boneless chicken thigh prepared in a hot and sour sauce with chillies and vinegar.
Chicken Madras (Medium)
Malabar style chicken thighs fillet cook with dried chillies, curry leaves, mustard seeds, shredded coconut and coconut cream.
Fish Methi (Mild-Medium)
King Fish fillet cooked with fenugreek leaves, creamy sauce with special spices, tomatoes and fresh coriander on top.
Fish Masala (Medium - Hot)
King Fish fillet cooked in a delicately spiced curry made from tomatoes, onions, capsicum, authentic spices & fresh coriander.
Fish Malabar (Medium)
Malabar style king fish fillet cooked with dried chillies, curry leaves, mustard seeds, shredded coconut and coconut cream.
Fish Korma (Mild-Medium)
Mughal-style King Fish fillet dish cooked with almond and shredded coconut in a mild creamy sauce with subtle spices.
Butter & Garlic Prawn (Mild-Medium)
Prawns cooked with special seasoning spices, capsicums, ricotta cheese and creamy garlic sauce. .
Prawn Kashmiri (Mild - Sweet)
Prawns cooked with mild to sweet creamy sauce with shredded coconut, mixed dried fruits and cashew nuts finished with cream.
Prawn Masala (Medium - Hot)
Prawns cooked in a delicately spiced curry made from tomatoes, onions, capsicum, authentic spices & fresh herbs.
Prawn Malabar (Medium)
Malabar style prawn cooked with dried chillies, curry leaves, mustard seeds, shredded coconut and coconut cream.
Prawn Vindaloo (Hot - Very Hot)
Prawn cooked with home made traditional vindaloo hot sauce.
Mango Prawn (Mild - Sweet)
Prawn cooked in delicious creamy sweet with curry, mango puree & coconut sauce.
Dal Tarka (Medium)
A refreshing blend of orange lentils slow cooked with cumin seeds, ginger, garlic, fresh coriander leaves and a selection of spices.
Dhal Makhani (Mild-Medium)
All-time famous whole black lentils soaked overnight, finished in a tomato and onion based sauce. Finished with cream and spices.
Chana Masala (Medium)
Chickpeas cooked in traditional masala sauce with authentic spices finished with fresh coriander leaves.
Lahori Potatoes (Medium)
Traditional potato dish with fresh onion, tomato, capsicum and cumin seeds cooked in masala sauce with fresh coriander on the top.
Mushroom Masala (Medium)
Mushrooms cooked in wok stir fried with capsicum, onion and authentic spices.
Mixed Vegetable Jalfrezi (Medium)
A seasonal medley of veggies in a tomato-based gravy sauteed with capsicum, onion and authentic spices.
Mixed Vegetable Korma (Mild-Medium)
Mixed Vegetables with cubes of ricotta cheese cooked in a creamy cashew nuts gravy with herbs and spices.
Malai Kofta (Mild - Medium)
Homemade dumplings made with ricotta cheese mixed with potato, dry fruit. Cooked in rich creamy and cashew nuts sauce.
Paneer Shahi (Mild)
Ricotta cheese cubes cooked with deliciously rich creamy cashew nuts, tomatoe and onion based sauce with authentic spices.
Paneer Karahi (Medium)
Ricotta cheese cubes stir fried with onions, capsicum and tomato cooked in delicious karahi sauce.
Saag Paneer (Mild - Medium)
Spinach cooked with ricotta cheese & authentic spices finished with fresh cream
Paneer Butter Masala (Mild-Medium)
Ricotta cheese cubes cooked with onions in delicious rich, creamy butter masala sauce along with authentic spices.
Achari Paneer (Medium - Hot)
Ricotta cheese cubes cooked with pickle spices, green chilli, pepper and yogurt sauce.
Paneer Bhurji (Medium)
A scrambled mix of ricotta cheese cooked with onion, capsicum with masala sauce.
GOAT MUGHLAI CURRY
Most popular "Hot n Spicy" goat served on the bone, slow cooked in ground authentic spices.
LAMB BHUNA GOSHT
Pakistani style slow cooked " Semi Dry" Lamb curry with coriander seeds, tomatoes, authentic spices and finished with fresh coriander on the top.
Chilli Prawns
Indo Chinese Style stir fried prawns cooked with Chilli & Garlic sauce, Capsicums & Onions.
Chilli Chicken
Indo Chinese Style stir fried Chicken cooked with Chilli & Garlic sauce, Capsicums & Onions.
Chilli Manchurian
Assorted Deep fried Vegetable dumplings mixed with delicious Manchurian sauce.
Chilli Paneer
Indo Chinese Style stir fried Cottage Cheese cooked with Chilli & Garlic sauce, Capsicums & Onions.
Vege Manchurian
Assorted Deep fried Vegetable dumplings mixed with delicious Manchurian sauce.
STEAMED BASMATI RICE
PLAIN BIRYANI RICE
KASHMIRI PULAO
Sweet saffron rice cooked with cashews, mixed dried fruits & shredded coconut.
VEGETABLE BIRYANI
Mixed vegetables cooked with basmati rice, tomatoes, and chef’s spices served with raita.
Chicken Biryani
Chicken thigh fillet cooked with basmati rice and the Chef's special spices served with raita.
Lamb Biryani
Diced lamb cooked with basmati rice and the Chef's special spices served with raita.
Beef Biryani
Beef cooked with basmati rice, tomatoes and the chef's special spices served with raita.
Prawn Biryani
Prawns cooked with basmati rice and the Chef's special spices served with raita.
Goat Biryani
Goat on the bone cooked with basmati rice and the Chef's special spices served with raita.
TANDOORI ROTI
BUTTER NAAN
GARLIC NAAN
LACHA PARATHA
Wholemeal multi-layered bread with the touch of butter on the top.
CHILLI NAAN
CHEESE NAAN
Stuffed with ricotta cheese
KASHMIRI NAAN
Sweetbread stuffed with red cherries, coconut along with fennel seeds.
AMRITSARI KULCHA
Stuffed with potatoes along with the chef's special spices.
CHILLI & CHEESE NAAN
Stuffed with ricotta cheese along with fresh green cut chilies on top
CHILLI & GARLIC NAAN
Stuffed with ricotta cheese, finished with garlic and chilli on the top.
CHEESE & GARLIC NAAN
Stuffed with ricotta cheese, finished with garlic on the top
KEEMA NAAN
Stuffed with lamb mince along with the chef's special spices.
MAHARAJA NAAN
Stuffed with chicken mince along with the chef's special species.
Plain Naan
Bread made from dough of refined plain flour, with butter on the top.
Rogani Naan
Plan flour,milk,yeast, egg,ghee,Topping with sesame seeds.
GULAB JUMAN ( 2 PCS)
Homemade doughnuts made with milk, deep-fried, dip in sugar syrup served warm
RASMALAI (2 PCS)
Soft spongy cottage cheese cake floating in sweet flavoured milk.
Rabri Falooda With Kulfi
Homemade Pakistani style Rabri Falooda served with kulfi on top
Mango Kulfi
Homemade Mango flavoured ice cream.
Almond Kulfi
Homemade Almond flavoured ice cream.
Pistachio Kulfi
Homemade Pistachio flavoured ice cream.
Gulab Jamun With Ice-Cream (2pcs)
Homemade doughnuts made with milk, deep fried, dipped in sugar syrup and served warm with a scoop of vanilla ice cream.
PAPPADUMS (5 PCS )
Crackers made of chickpea flour.
MIXED RAITA
Yogurt mixed with mashed cucumber, carrots, cumin seeds, dried mint, coriander & a touch of spices.
PINEAPPLE RAITA
Sweet yogurt with diced pineapple, black salt, roasted cumin seeds & fresh mint.
GARDEN SALAD
Cut cucumber, carrots, onions, capsicum, tomato & mixed.
PLAIN YOGURT
MANGO CHUTNEY
MINT & CORIANDER CHUTNEY
DATE & TAMARIND CHUTNEY
Onion & Green Chilli Salad
Slice of red onions and green chili served with slice of lemon.
LalQila Mixed Tandoori - (25Mins Preparation Required)
Chicken Tikka, Tandoori Prawns, Lamb Seekh Kebab & Fish Tikka marinated with aromatic spices & yogurt. Cooked in the tandoor serve on a sizzling hot plate, comes with Mint & Coriander chutney.
Shahi Murg Mussalam (Whole chicken) - (24 Hours Notice Required)
Roasted to perfection, slow cooked whole Chicken in the delicious sauce, marinated with chef's special spices & fresh herbs. Served with Plain Biryani Rice & garnished with Nuts & Eggs.
Tandoori Chicken Sizzler
Tender half chicken marinated in yogurt with spices grilled in the tandoor served on sizzling hot plate wrapped with Chef's special thick sauce on the top.
Tandoori Prawn Sizzler
Prawns marinated with Aromatic spices, touch of pepper & yogurt, cooked in the tandoor served on the hot sizzling plate.
Paneer Shashlik Sizzler
Paneer marinated with Aromatic spices, touch of pepper & yogurt, cooked in the tandoor served on the hot sizzling plate.
Chicken Shish Towq (6pcs)
2 skewers of specially marinated skinless chicken pieces cooked with onion, capsicum, and tomato, served with salad, mint chutney and rice or chips.
Chicken Tikka (6pcs)
Thigh filet marinated with the Chef's special spices, grilled on charcoal served with salad and rice or chips.
Chicken Malai Tikka (6pcs)
Thigh filet marinated with the Chef's special spices, grilled on charcoal served with salad and rice or chips.
Lahori Chicken Piece (Q)
Half Chicken on the bone marinated with the Chef's special spices, grilled on charcoal served with salad and rice or chips.
Lahori Chicken Piece (H)
Half Chicken on the bone marinated with the Chef's special spices, grilled on charcoal served with salad and rice or chips.
Chicken Kastoori Boti (6pcs)
2 skewers of specially marinated skinless chicken pieces with melted cheese on thetop served with salad, mint chutney and rice or chips.
Chicken Gholafi Kebab (4pcs)
2 skewers of specially marinated skinless chicken pieces cooked with onion, capsicum, served with salad, mint chutney and rice or chips.
Chicken Reshmi Kebab (4pcs)
Chicken mince mixed with cheese, coriander, and chef's special spices, Char grilled to perfection in tandoori oven. Served with salad, mint chutney and rice or chips.
Lamb Seekh Kebab (4pcs)
Spiced Lamb mince marinated with chef’s special spice, Served with salad, mint chutney and rice or chips.
Lamb Cutlets (4pcs)
Marinated lamb cutlets with chef’s special spice’s served with salad and mint chutney and rice or chips.
Grilled Fish
King Snapper Fillet marinated with chef’s special herbs and spices served with salad, mint & tamarind chutney rice or chips.
Grilled Prawns (8pcs)
Lightly marinated prawns, skewered and cooked in traditional grilled spices served with salad and mint chutney rice or chips. should come at the end.
Lamb Rogan Josh (Medium)
All time a famous diced lamb dish cooked with authentic spices, tomatoes, onions, ginger garlic-based gravy and finished with coriander leaves.
Lamb Korma (Mild-Medium)
Mughlai-style diced lamb dish cooked with mild creamy almonds, shredded coconut sauce with subtle spices and garnished with cream.
Lamb Karahi (Medium - Hot)
Famous Pakistani diced lamb dish cooked with onions, tomato, ginger, green chilli, yoghurt and fresh coriander..
Lamb Mughlai Handi (Medium)
Diced Lamb cooked in a traditional Pakistani style with almond, cashew nut, sesame seed, tomatoes, green chillies and lemon juice seasoning with fresh coriander leaves. on the top
Lamb Achari Gosht (Medium - Hot)
Pakistani delight - Diced lamb cooked with pickle spices, green chilli, pepper and yogurt sauce.
Lamb Saag (Mild-Medium)
Diced lamb cooked with spinach and authentic spices. Finished with fresh cream.
Lamb Zacuti (Medium)
Goan delight diced lamb cooked in traditional Goan spices with shredded coconut, coconut cream, coriander seeds. Finished with fresh coriander on the top.
Lamb Madras (Medium)
Malabar style diced lamb cook with dried chillies, curry leaves, mustard seeds, shredded coconut and coconut cream.
Lamb Vindaloo (Hot - Very Hot)
Diced lamb cook with home made traditional vindaloo hot sauce.
Goat Mughlai Handi (Medium - Hot)
Cooked in a traditional Pakistani style with almond, cashew nut, sesame seed, tomatoes, green chillies and lemon juice. seasoning with fresh coriander leaves on the top.
Goat Korma (Mild - Medium)
Mughlai style goat one the bone cooked in a mild creamy almond and shredded coconut sauce with subtle spices and garnished with cream.
Goat Rogan Josh (Medium)
All time a famous goat on the bone cooked with authentic spices, tomatoes, onions, ginger garlic-based gravy and finished with coriander leaves.
Goat Vindaloo (Hot - Very Hot)
Goat on the bone cook with home made traditional vindaloo hot sauce.
Beef Rogan Josh (Medium)
All time a famous diced beef dish cooked with authentic spices, tomatoes, onions, ginger garlic-based gravy and finished with coriander leaves.
Beef Korma (Mild-Medium)
Mughlai-style diced beef dish cooked with mild creamy cashew nuts, shredded coconut sauce with subtle spices, and garnished with cream.
Beef Mughlai Handi (Medium)
Diced beef cooked in a traditional Pakistani style with almond, cashew nut, sesame seed, tomatoes, green chillies and lemon juice seasoning with fresh coriander leaves. on the top
Beef Karahi (Medium - Hot)
Famous Pakistani diced beef dish cooked with onions, tomato, ginger, green chilli, yoghurt and fresh coriander.
Beef Achari (Medium - Hot)
Pakistani delight - Diced beef cooked with pickle spices, green chilli, pepper and yogurt sauce.
Beef Saag (Mild-Medium)
Boneless diced beef cooked with spinach, authentic spices and finished with fresh cream.
Beef Zacuti (Medium)
Goan delight diced beef cooked in traditional Goan spices with shredded coconut cream and coriander seeds finished with fresh coriander on top.
Beef Madras (Medium)
Malabar style diced beef cook with dried chillies, curry leaves, mustard seeds, shredded coconut and coconut cream.
Beef Vindaloo (Hot - Very Hot)
Diced beef cook with home made traditional vindaloo hot sauce.
Passion Fruit Mojito
Fresh Mint, Passion Fruit, Lime & Soda.
Virgin Mango Orange Mojito
Fresh Mint, orange juice, Mango nectar, fresh lime juice & sugar syrup.
Mint Margarita
Fresh Mint, Lemon Juice, Lime, Sugar Syrup & Soda.
Pina Colada
Coconut Milk, Pineapple Juice, Pineapple Slices, & Sugar Syrup.
Fresh Ginger
Fresh Mint, Ginger Ale, Fresh Lemon & Sugar Syrup.
Hurricane Mocktail
Passion fruit, orange, pineapple & Lime juice.
Strawberry Cucumber Mojito
Mix of strawberry, cucumber, mint and true lime with sparkling water.
Mango Shake
Vanilla ice cream, mango ice cream and milk.
Pistachio Shake
Vanilla ice cream, pistachio ice cream and milk.
Almond Shake
Vanilla ice cream, almond ice cream and milk.
Chocolate Shake
Chocolate ice cream, fresh cream and milk.
Drinks - 375ML
COKE / COKE (No Sugar) / SPRITE / FANTA
Drinks - 1.25LTR
COKE / COKE (No Sugar) / SPRITE / FANTA
Ice Tea - 500ML
Mango / Peach / Lemon
Bundaberg Ginger Beer
Lemon Lime Bitter - 330ML
Fresh Lemon Lime Bitter
Purezza Mineral Water - 750ML
Purezza Sparkling Water - 750ML
Cranberry
Mango Juice
Apple Juice
Orange Juice
Pineapple Juice
Mango Lassi
Sweet Lassi
Salted Lassi
Strawberry Lassi
Coffee
Flat White, Cappuccino, Cafe Latte, Chai Latte, Long Black, Short Black, Mocha, Hot Chocolate & Affogato.
Masala Chai
Doodh Patti
Kashmiri Chai
If you're looking for an unforgettable dining experience, Lal Qila Restaurant Menu is the place to be. Nestled at 505 Walter Rd E, Morley WA 6062, this restaurant brings the vibrant flavors of traditional Indian cuisine right to your table. From the moment you browse the menu, you'll be tempted by a rich variety of dishes, each offering a unique burst of taste. Whether you're craving something spicy, mild, or a little bit of both, there's something here for everyone.
The menu showcases mouthwatering appetizers, sizzling tandoori delights, and hearty curries that transport you straight to the heart of India. And let’s not forget the freshly baked naan and aromatic rice, which pair perfectly with your main course. Whether you’re a fan of vegetarian dishes or prefer succulent meats, the flavors here are designed to satisfy all tastes.